How to export pickles to the United Kingdom? GTİP code, documents, customs duty and buyers
Imports of heading 2001 from Türkiye into the United Kingdom came to £29.6m in the last 12 months (September 2025–August 2026): 19.3% of its imports. Against the 12 months before: -2.8%.
Figures are for heading 2001: the official statistics go no deeper. Each figure has its source and date beside it.
Imports from Türkiye into the United Kingdom
Heading 2001 · September 2025 – August 2026
£29.6m-2.8% on the 12 months before
The 12 months before: £30.5m
- From Türkiye
- Other origins
Reported by the United Kingdom, from its own import statistics.
Contains public sector information licensed under the Open Government Licence v3.0. Source: HM Revenue & Customs, overseas trade statistics; imports by the country goods were consigned from. Growth rates and shares are calculated by Birlesa.
The customs watch computed these figures on 2 November 2026.
The market in the United Kingdom
The market's own import figures for heading 2001, last 12 months.
- Imports from the world, 12 months
- £153m+4.7% on the 12 months before
- Türkiye's share
- 19.3%20.8% in the 12 months before
The largest suppliers
| Origin | 12 months | Share |
|---|---|---|
 Türkiye | £29.6m | 19.3% |
 India | £27.2m | 17.7% |
 Netherlands | £21.2m | 13.8% |
 Poland | £15.1m | 9.8% |
 Belgium | £12m | 7.8% |
The code
HS subheading (6 digits), the same in every country
GTİP 2001.90
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins)
Official Turkish title: Sebzeler, meyvalar ve yenilen diğer bitki parçaları (sirke veya asetik asitle hazırlanmış veya konserve edilmiş); hıyarlar ve kornişonlar HARİÇ
Heading 2001Vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid
Türkiye exported €245m of HS 2001.90 in 2025: rank 176 of 5,132 subheadings.
Source: Eurostat, Comext DS-059341 (the figures Türkiye declared). The ranking is calculated by Birlesa from Eurostat's figures; Eurostat bears no responsibility for it.
21 national tariff lines (12 digits)
Declarations in Türkiye use one of these lines; each has its own page.
- 2001.90.10.00.00Mango chutney, prepared or preserved by vinegar or acetic acid
- 2001.90.20.00.00Fruit of genus capsicum, prepared or preserved by vinegar or acetic acid (excl. sweet peppers and pimentos)
- 2001.90.30.00.00Sweetcorn "Zea Mays var. Saccharata", prepared or preserved by vinegar or acetic acid
- 2001.90.40.00.00Yams, sweet potatoes and similar parts of plants containing >= 5% starch, prepared or preserved by vinegar or acetic acid
- 2001.90.50.00.00Mushrooms, prepared or preserved by vinegar or acetic acid
- 2001.90.65.00.13Siyah zeytin; sirke/asetik asitle hazırlanmış veya konserve edilmiş, net ağırlık <= 1 kg, hazır ambalajda
- 2001.90.65.00.14Siyah zeytin; sirke/asetik asitle hazırlanmış veya konserve edilmiş, 1 kg < net ağırlık <= 2 kg, hazır ambalajda
- 2001.90.65.00.15Siyah zeytin; sirke/asetik asitle hazırlanmış veya konserve edilmiş, 2 kg < net ağırlık <= 5 kg, hazır ambalajda
- 2001.90.65.00.19Diğer siyah zeytinler; sirke veya asetik asitle hazırlanmış veya konserve edilmiş
- 2001.90.65.00.23Yeşil zeytin; sirke/asetik asitle hazırlanmış veya konserve edilmiş, net ağırlık <= 1 kg, hazır ambalajda
- 2001.90.65.00.24Yeşil zeytin; sirke/asetik asitle hazırlanmış veya konserve edilmiş, 1 kg < net ağırlık <= 2 kg, hazır ambalajda
- 2001.90.65.00.25Yeşil zeytin; sirke/asetik asitle hazırlanmış veya konserve edilmiş, 2 kg < net ağırlık <= 5 kg, hazır ambalajda
- 2001.90.65.00.29Diğer yeşil zeytinler; sirke veya asetik asitle hazırlanmış veya konserve edilmiş
- 2001.90.70.00.00Sweet peppers, prepared or preserved by vinegar or acetic acid
- 2001.90.92.00.11Palm meyvesi içi; sirke veya asetik asitle hazırlanmış veya konserve edilmiş
- 2001.90.92.00.19Tropikal meyvalar ve sert kabuklu tropikal meyvalar (palm meyvesi içi HARİÇ); sirke veya asetik asitle hazırlanmış veya konserve edilmiş
- 2001.90.97.00.11Salata pancarı (beta vulgaris, candiva); sirke veya asetik asitle hazırlanmış veya konserve edilmiş
- 2001.90.97.00.12Kırmızı lahana; sirke veya asetik asitle hazırlanmış veya konserve edilmiş
- 2001.90.97.00.13Diğer meyvalar ve sert kabuklu meyvalar; sirke veya asetik asitle hazırlanmış veya konserve edilmiş
- 2001.90.97.00.14Soğan; sirke veya asetik asitle hazırlanmış veya konserve edilmiş
- 2001.90.97.00.18Diğer sebze ve yenilen diğer bitki parçaları; sirke veya asetik asitle hazırlanmış veya konserve edilmiş
Its page in the codes guideTÜİK Sınıflama Sunucusu: GTİP 2026(opens in a new tab)UN Statistics Division: HS 2022 (H6)(opens in a new tab)
Frequently asked questions
- Where does Türkiye rank among the United Kingdom's suppliers of pickles?
- From September 2025 to August 2026, Türkiye supplied 19.3% of the United Kingdom's imports of HS 2001: No. 1 of 74 supplying countries.
- Are Türkiye's exports of pickles to the United Kingdom growing?
- Over the last 12 months (September 2025 to August 2026), £29.6m of goods under HS 2001 went from Türkiye to the United Kingdom: -2.8% on the 12 months before.