Export scorecard · GTİP 1901.20Food preparations; mixes and doughs for the preparation of bread, pastry, cakes,…
Türkiye exported €26.4m of this product's subheading (HS 1901.20) in 2025, rank 1,051 among its exports. Its biggest market for the heading is Germany: €9.7m in the 12 months to August 2026 (+36.8% on the year before).
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The code
HS subheading (6 digits)
GTİP 1901.20
Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares
Official Turkish title: Ekmek, pasta, kek, bisküvi, vb. mamullerin hazırlanmasında kullanılan karışımlar ve hamurlar
Its place in the tariff
Chapter 19Preparations of cereals, flour, starch or milk; pastrycooks' products
Heading Malt extract; flour/groats/meal/starch/malt extract products, no cocoa (or less than 40% by weight) and food preparations of goods of headings 04.01 to 04.04, no cocoa (or less than 5% by weight), weights calculated on a totally defatted basis, n.e.c.
Türkiye exported €26.4m of HS 1901.20 in 2025: rank 1,051 of 5,132 subheadings.
Source: Eurostat, Comext DS-059341 (the figures Türkiye declared). The ranking is calculated by Birlesa from Eurostat's figures; Eurostat bears no responsibility for it.
2As Türkiye reports (no figures of the market's own)
From Türkiye, 12 months
€7.88m+12.2%
Market's imports
Not published
Türkiye's share
Not published
Ranked by Türkiye's own exports over 12 months, as Türkiye reports them, in one currency for every market; then by their growth. Each row shows the market's own figures where it publishes them. 70 markets have figures for this heading.
Source: Eurostat, Comext DS-059341. Growth rates and shares are calculated by Birlesa from Eurostat's figures; Eurostat bears no responsibility for them.
50% of eligible expenses, up to 75% under the conditions below
On the stand's area in square metres, at most 5 fairs a year (10 for the participants and makers the circular qualifies). 70% in the Ministry's target countries, 75% in its target countries and sectors.