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Heading 2102: Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading no. 3002); prepared baking powders

Source: the 2026 GTİP classification published by TÜİK and the United Nations' HS 2022 classification.

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Heading 2102: Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading no. 3002); prepared baking powders

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